Academic Programs
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Gastronomy and Culinary Arts (30% English) (Turkish)
Bachelor
Public
Turkish
Tourism Guiding (30% English) (Turkish)
Bachelor
Public
Turkish
Tourism and Gastronomy Management Programs (English) (Turkish)
Bachelor
Public
Turkish
Food and Beverage Management (Turkish)
Bachelor
Public
Turkish
Shipbuilding (Turkish)
associate degree
Public
Turkish
Foreign Trade (Turkish)
associate degree
Public
Turkish
Accounting and Tax Practices (Turkish)
associate degree
Public
Turkish
Civil Aviation Management (Turkish)
associate degree
Public
Turkish
Culinary Arts (Turkish)
associate degree
Public
Turkish
